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we spent our honeymoon in zihuatanejo at the tides. the ever changing floral arrangements on the pillows was just one of the hotel’s lovely touches. as you can guess from the photograph, this was the pillow on the day of our arrival. we truly felt melcomed (it had to be said). this is a simple and sweet idea for valentine’s day – spell out your love for your sweetie in petals.
from heartfish
from recovering lazyholic
from lyell.
i don’t place a huge importance on valentines day, although i do like some novelty. the heart shaped lolita sunglasses my husband gave me two years ago are prominently displayed on my jewelry box.
in the spirit of this commercialized (ahem, heartfelt) holiday, i’ll be posting related images and inspiration, leading up to the big day.
from yimmy’s yayo
image from cox & cox
i’m off to whole foods to prepare for the holidays. christmas eve dinner goes a litttle something like this: bread, cheese and olives to start, brisket, brussel sprouts and this outrageous, pumpkin pie from city bakery for dessert. christmas morning (if i’m able ingest anything), we’ll make pancakes. additionally, i plan to make cookies during the holidays because my husband loves them (and i love to sneak a little raw cookie dough). after all is said and done, i will need dental attention and time at the gym.
i’m enjoying cooking lately. if you’ve been following along, my latest creations include potato latkes and challah bread. if i had this gorgeous kichen featured on blomsterverkstad, i’d probably never leave. i dream of a cozy kitchen, with a fireplace, built in shelves for cookbooks, plenty of workspace and a hopeful lab nipping at my feet.
holiday time in new york
the snow is falling
bedazzled folk sloshing through the streets
with a bottle of pinot in tow
to present to the hostess
with the mostess
i’m off to a holiday party
and leave you with
a pretty piece of inspiration
the nutcracker at the
new york city ballet
as promised, i’m following up with a baking report. i encountered some trials and tribulations, but strangely enough the challah came out pretty tasty.
first, the darn dough refused to rise. i took my husband’s advice and put the bowl of dough into a bowl of warm water, which helped tremendously. then came braiding challenges – the top half is bulbous while the bottom half is slimly braided. lastly, those are not my hands because mine were completely webbed with dough and using a camera was not an option. the dough was so sticky that forming it into a neat mound to knead was not possible.
despite the challenges and nerves, i enjoyed a big hunk this morning for breakfast and my colleagues simply loved it. in one week, i fried latkes and baked challah. no one can say i’m not trying!
happy last day of chanukkah!
image via nistagmus.
to capture pop culture beautifully in a simple illustration. brilliant.
